2024
White
José Neiva Correia
Portugal
DFJ Vinhos single estates
Destemming, pelicular maceration and pressing. Cooled to 15ºC, the must passes by a vacuum filter with perlites. The fermentation is achieved through active dry yeasts, the temperature being controlled between 16ºC and 18ºC.
One month in bottle after bottling.
Bright citrine colour. Fruity and refreshing aroma to apples and citrus. Very tasty, elegant, soft, easy to drink, great for everyday consumption.
Excellent as aperitif, it’s also a delicious complement of fish, white meat, vegetarian, Indian and Thai cuisines, dishes with vinegar and hot spices, and as well lighter flavoured dishes, and fresh cheeses. We recommend to serve at the temperature of 8-10ºC.
14.40 kg (12x75cl)
Pallet standard (1.0mx1.2m): 68 cases | 17 cases/level x 4 levels = 816 botles
Europallet (0.80mx1.2m): 48 cases | 12 cases/level x 4 levels
Case dimension/ cm: H 32,2 x W 30,5 x L 23,1
Bottle barcode (EAN13): 560 0312 192810 | Carton barcode (ITF14): 2 560 0312 192814 | Carton barcode 6 (ITF14): 1 560 0312 192817
2024
12,0
1,0055
59,2
0,48
5,32
4,90
3,33
48/160